Cranberry Salad

 

1 cup fresh cranberries
1 cup sugar
1 large jar Royal sweet cherries
1 cup mandarin oranges
½ cup walnuts, chopped
1½ cups whipping cream
2 T. sugar
1 cup mini marshmallows


Grind cranberries and mix in 1 cup sugar. Let this sit overnight in refrigerator. In the morning, drain off the juice and then add cherries, oranges and nuts. Whip the whipping cream slowly, adding the 2 T. sugar. Fold whipping cream and marshmallows into fruit mixture. Refrigerate for 1 hour before serving.
Yield:
8 servings


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