Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)

Baked Artichoke Spread

1 cup mayonnaise
1 cup grated Parmesan cheese
2 cans artichoke hearts, drained
2 cups shredded mozzarella cheese
1½ t. garlic powder
1 t. paprika

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Preheat oven to 350ºF. In a large bowl, thoroughly mix the mayonnaise, Parmesan, artichoke, mozzarella and garlic powder. Transfer the mixture to an 8x8 inch baking dish. Bake 30 minutes, or until the surface is golden brown and bubbly. Sprinkle with paprika and serve immediately. Because of all the cheese, if this cools down it can easily be reheated in the oven at 350ºF just until the cheese melts again. That is...if there is any left.

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