Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)

Chicken Broccoli Divan

1 lb. fresh broccoli, cut into spears or pkg. (about 10 oz.) frozen broccoli spears, cooked & drained

1½ cups cubed cooked chicken or turkey*

1 can (10¾ oz.) Condensed Broccoli Cheese Soup

1/3 cup milk

½ cup shredded Cheddar cheese

2 T. dry bread crumbs

1 T. butter or margarine, melted

Arrange broccoli and chicken in 9" pie plate or 2-quart shallow baking dish. Mix soup and milk and pour over all. Sprinkle with cheese. Mix bread crumbs with butter and sprinkle on top. Bake at 400°F. for 25 minutes, or until hot. Broil about 1 min. to lightly brown topping. *For 1½ cups cubed cooked chicken, in medium saucepan over medium heat, in 4 cups boiling water, cook ¾ lb. skinless, boneless chicken breasts (cubed) 5 minutes or until chicken is no longer pink. Makes 4 servings.