Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)

Porcupine Meatballs

2 lbs. ground beef

½ cup uncooked rice

2 slightly beaten eggs

2 T. parsley

4 T. finely chopped onion

1 t. salt

Dash pepper

1 can tomato sauce

Water to almost cover

2 t. Worcestershire


Combine meat, rice, egg, parsley, onion, salt, pepper and ¼ cup soup.  Mix thoroughly; shape in about 20 small balls and place in skillet.  Mix remaining soup, water and Worcestershire; pour over meatballs.  Bring to boil; reduce heat, cover and simmer 40 minutes, stirring often.  MAKES 4-5 SERVINGS.