Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)

Crunchy Lemon-Dill Salmon

1¹/3 cups FRENCH'S® French Fried Onions

½ t. dill weed

½ t. lemon pepper

6 portions salmon fillet (1½ lbs.)

2  T. FRENCH'S® Spicy Brown Mustard

Mix French Fried Onions, dill and lemon pepper in plastic bag. Crush with hands or rolling pin. Brush salmon with mustard. Coat top of salmon pieces with seasoned onion crumbs; press firmly to adhere. Bake salmon on a foil-lined baking sheet at 350°F for 20 min. or until opaque in center.