Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)

Honey & Orange Glazed Ham

8 lb. fully-cooked ham
2 T. orange juice
1 cup honey
¼ t. ground cinnamon
¼ t. ground cloves

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For glaze, in a small bowl combine orange juice, honey, cinnamon and cloves; mix well. Place ham on rack in shallow roasting pan. Roast in a 325ºF. oven for 1½ to 2 hours, or until meat thermometer registers 135ºF to 140ºF, basting with the honey glaze during the last 45 minutes. Makes 24 servings.

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