Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)
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1½
lbs. ground beef
½
cup tomato ketchup
1/3
cup tomato juice
½
t. each salt & pepper
Dash
red pepper
2
eggs, beaten
¾
cup fresh bread crumbs
¼
cup finely chopped onion
2
t. mustard
¼
cup tomato ketchup
½
t. mustard
2 t. brown sugar
In
large bowl, combine ½ cup ketchup, tomato juice, salt, peppers, eggs,
bread crumbs, onions and 2 t. mustard. Mix until thoroughly
blended. Add ground beef. Mix gently but thoroughly.
Line a 9 x 5” loaf pan with foil. Press in beef mixture. In a
separate bowl, combine ¼ cup ketchup, ½ t. mustard and brown sugar,
mixing well. Spread topping over the meat loaf. Bake at
400ºF for 35-45 minutes, or until done. Drain off fat.
Rest meatloaf 5 minutes before serving. MAKES 5-6 SERVINGS.