Every good thing given and every perfect gift is from above, coming
down from the Father of lights, with whom there is no variation or
shifting shadow. (James 1:17)

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Spicy Fish Dish

2 lbs. boneless fish fillets
1 cup onion, finely chopped
2 cups sour cream
1 cup mayonnaise
2 jalapeno peppers, finely chopped
2 banana peppers, finely chopped
2 cups dried bread crumbs
2 T. paprika

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Preheat oven to 425º. Slice fillets into 2” wide portions. Spray a 9x13” casserole dish with cooking spray. Roll fish in the bread crumbs and arrange pieces to form one complete layer of portions over the bottom of pan. Leave a small space between portions (fold thinner portions in half if needed or stack 2 thinner ones to create one even layer.) Mix sour cream, mayo, onion and pepper. Spread mixture over fish, filling in spaces between the fish pieces. Sprinkle with bread crumbs and paprika. Bake for approx. 25 minutes. Can be make ahead of time and stored in the fridge. Yield: 6 Servings