Every good thing given and every perfect gift is from above, coming
down from the Father of lights, with whom there is no variation or
shifting shadow. (James 1:17)

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Banana Split Cheesecake

2½ cups graham cracker crumbs

¾ cup melted butter

4 cups confectioners' sugar

2 (8 oz.) packages cream cheese

1 (8 oz.) can crushed pineapple, drained

3 medium bananas, quartered

1 (12 oz.) Cool Whip, thawed

8 maraschino cherries, halved

¼ cup chocolate syrup

½ cup pecan halves

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Blend the melted butter or margarine with the graham crackers and press into the bottom of one 9x12” pan. Blend the confectioner's sugar and the cream cheese together until smooth. Spread over the graham cracker crumb layer. Layer the crushed pineapple and the bananas over the cream cheese layer. Then spread the whipped topping over the top. Decorate with maraschino cherry halves. Drizzle chocolate syrup over the top and sprinkle with pecans. Chill for at least 4 hours then serve.