Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)
Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)
2½-3
lb. chicken, cut up
1
envelope onion soup
mix
1
can Cream of
Mushroom
2/3
cup
water
1
can mushroom
stems/pieces
2
cups Bisquick baking
mix
2/3
cup milk
1
t. parsley flakes
Paprika
Place
chicken, skin sides up, in ungreased rectangular pan, 13x9x2”.
Reserve 2 T. onion soup mix (dry). Mix remaining soup mix, the
mushroom soup and water; pour over chicken. Cover and bake in
400º oven 1 hour. Spoon mushrooms over chicken. Mix
baking mix, milk, 2 T. onion soup mix and the parsley flakes until
soft dough forms; beat vigorously 30 seconds. Drop dough by 12
spoonfuls onto chicken and gravy; sprinkle with paprika. Bake
uncovered until biscuits are light brown, about 12 minutes.
MAKES 6 servings.
