Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)
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2-2½
cups cooked chicken
1
can Cream of Chicken
soup
½
cup dairy sour cream
¼
cup Pace Picante
sauce
8
oz. shredded
Monterey Jack cheese
2
cups corn chips
Combine chicken,
soup, sour cream and picante, mixing well.
Spoon half the mixture into lightly greased 1½-quart
casserole. Top with 1 cup cheese and 1 cup corn chips.
Repeat layers. Bake uncovered at 350ºF for 20-25 minutes.
MAKES 4 SERVINGS.