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Quick Creamy Pesto Tortellini

1 9-oz package of refrigerated fresh tortellini
¼ cup sour cream
2 T. refrigerated prepared basil pesto sauce
1/3 cup freshly grated Romano cheese
Coarse salt and freshly-ground pepper

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Cook tortellini according to package directions and chill. Combine remaining ingredients and add to chilled pasta. Add salt and pepper to taste and serve.