Every good thing given and every perfect gift is from above, coming
down from the Father of lights, with whom there is no variation or
shifting shadow. (James 1:17)

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Rainbow Cookie Pops

¾ cup butter, softened
3 oz. cream cheese
1 cup white sugar
1 egg
1 t. vanilla extract
2¾ cups all-purpose flour
1 t. baking powder
¼ t. salt
red, blue, green, & orange paste food coloring
1 dozen lollipop sticks


In a bowl cream butter, cream cheese and sugar until fluffy. Add egg and vanilla; beat until smooth In a medium bowl combine flour, baking powder and salt. Add dry ingredients to the creamed mixture. Stir till soft dough forms. Divide dough into fourths. Tint each with a different food color. Wrap in plastic wrap and chill for 2 hours. Preheat oven to 350º. Working with each color, shape dough into ¾” balls. For each cookie place 1 pink, 1 green, 1 blue and 1 orange ball together to make large rainbow colored ball. Shape into a 12” long roll (like a snake); starting at one end, coil roll to make a  ¾” round cookie. Place cookies 3” apart on lightly greased baking sheet. Carefully insert lollipop sticks into bottoms of cookie Bake cookies for 8 minutes or until lightly browned. Cool and store in an airtight container. Makes 2 dozen cookies.