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Chocolate-Dipped Fruit Kabobs

1 cup NESTLÉ Toll House Semi-Sweet Chocolate Morsels

18 pieces bite-sized fresh fruit

6 - 4” wooden skewers

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Line baking sheet with wax paper. Microwave morsels in small, uncovered, microwave-safe bowl on HIGH for 1 minute; stir. Morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Dip fruit about halfway into chocolate; shake off excess. Or, place melted chocolate in small, heavy-duty plastic bag. Cut tiny corner from bag; squeeze to drizzle over fruit. Place fruit on prepared baking sheet. Refrigerate for 5 to 10 minutes or until chocolate is set. Thread three pieces fruit on each skewer. Yield: 6 servings