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Banana Nut Bread

¼ cup shortening

¾ cup sugar

2 eggs

2 cups Jiffy Baking Mix

1 cup mashed ripe banana (2-3 medium)

1/3 cup chopped nuts

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Heat oven to 350º. Grease 9" x 5" loaf pan. Cream shortening and sugar. Combine remaining ingredients and mix until well blended. Pour into prepared pan. Bake about 55 minutes. Cool on rack before slicing. Yield: 1 loaf.