Every good thing given and every perfect gift is from above, coming down from the Father of lights, with whom there is no variation or shifting shadow. (James 1:17)

Green Bean Casserole

1 can (10¾ oz.) condensed cream of mushroom soup

4 cups cooked green beans

Dash of pepper

½ cup milk

1-1/3 cups French fried onions


Mix soup, milk and pepper in a 1½-quart casserole dish. Stir in beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350ºF. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned. Serves 6.